Description: Wheatgrass is comprised of the freshly sprouted shoots of wheat known for its nutritious qualities. The green powder is often consumed mixed with a little water and taken as a ‘shot’ but it can also be blended into teas, smoothies, green drinks, and juices.
Wheat grass has a superior content of antioxidants and organic phosphates. Wheatgrass is also called common wheat and is a member of the Poaceae family.
Typical preparation consists of a level tablespoon (3-4 grams) of powder added to teas, smoothies, or cereals, daily. Sometimes found in encapsulations.
Precautions: No known precautions. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.